Saturday, October 30, 2010

FSIS Issues Public Health Alert for Various Meat and Poultry Products Produced without Inspection


FSIS Issues Public Health Alert for Various Meat and Poultry Products Produced without Inspection
Sat, 30 Oct 2010 19:31:52 -0500

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for an undetermined amount of various meat and poultry products produced without the benefit of Federal inspection by N.Y. Gourmet Salads Inc., a Brooklyn, N.Y. establishment.


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This service is provided free of charge by: USDA Food Safety and Inspection Service.

GovDelivery, Inc. sending on behalf of the USDA Food Safety and Inspection Service · United States Department of Agriculture · Washington D.C. 20250 · 1-800-439-1420

Friday, October 29, 2010

Public Meeting to Review Positions of Codex Committee on Food Hygiene


Public Meeting to Review Positions of Codex Committee on Food Hygiene
Fri, 29 Oct 2010 15:39:28 -0500

The U.S. Department of Agriculture's Office of Food Safety today announced a public meeting to provide information and solicit public comments on the draft positions that the U.S. delegation proposes to use at the 42nd session of the Codex Committee on Food Hygiene, to be held in Kampala, Uganda from Nov. 29 through Dec. 3, 2010.


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GovDelivery, Inc. sending on behalf of the USDA Food Safety and Inspection Service · United States Department of Agriculture · Washington D.C. 20250 · 1-800-439-1420

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October 29 2010
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The Food Safety and Inspection Service today announced that the National Advisory Committee on Microbiological Criteria for Foods (NACMCF) has been re-chartered to add a consumer group representative.


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Wednesday, October 27, 2010

California Firm Recalls Ready-To-Eat Pork Products Due to Possible Adulteration


California Firm Recalls Ready-To-Eat Pork Products Due to Possible Adulteration
Wed, 27 Oct 2010 19:58:56 -0500

Autentico Foods, a Hawaiian Gardens, Calif., establishment, is recalling approximately 54,000 pounds of ready-to-eat pork products that it did not produce in accordance with its food safety plan, failing to take the steps it had determined were necessary to produce safe products.


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GovDelivery, Inc. sending on behalf of the USDA Food Safety and Inspection Service · United States Department of Agriculture · Washington D.C. 20250 · 1-800-439-1420

USDA CONSUMER ALERT: Keeping Food Safe During An Emergency


USDA CONSUMER ALERT: Keeping Food Safe During An Emergency
Wed, 27 Oct 2010 13:57:41 -0500

The U.S. Department of Agriculture is providing recommendations to those affected by the "chiclone" storm in much of the Midwest. USDA is hopeful that this information will help minimize the potential for foodborne illnesses due to power outages and other problems that are often associated with severe weather events.


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GovDelivery, Inc. sending on behalf of the USDA Food Safety and Inspection Service · United States Department of Agriculture · Washington D.C. 20250 · 1-800-439-1420

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October 27 2010
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